1850 Market Pl Blvd, Irving, TX 75063 (opens in a new tab) (214) 774-9004
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1850 Market Pl Blvd, Irving, TX 75063 (opens in a new tab) (214) 774-9004
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    • Salads & Soups

    • Desi-aeser Salad (Malai Broccoli | Malai Chicken)

      A twist to the iconic salad featuring crisp romaine, Caesar dressing, parmesan, & your choice of toppings

    • Tandoori Pineapple & Kale Salad

      Charred pineapple marinated in tandoori spices, tossed with kale, feta cheese, & mint yogurt dressing

    • Smokey Tomato Soup

      Char-grilled tomato broth, delicately spiced, enhanced with the freshness of coriander

      vegan option

    • Fenugreek Chicken Soup

      Exquisitely spiced chicken broth, enhanced with fenugreek leaves

    Chaat

    • Pani Puri (Jaljeera | Gud Imli | Pineapple)

      Street-style puffs stuffed with chickpeas, and potatoes, topped with flavored waters

      vegan option

    • Karol Bagh Aloo Tikki

      Stuffed potato patties, topped with whipped yogurt, and chutneys

    • Bhalla Papdi Chaat

      Yellow lentil dumplings soaked in sweetened yogurt with chutneys, served with crisp discs

    • Samosa Platter

      Crisp-fried triangular pastry, stuffed with paneer, potato, peas, corn mixtures

    • Palak Patta Chaat

      Crispy-fried spinach leaves tossed with spices, yogurt, and chutneys

      vegan option

    Appetizers

    Vegetarian

    • Tandoori Paneer

      Stuffed paneer, capsicum and onions marinated in yogurt and char-grilled, lemon & black pepper chutney

    • Truffle Malai Broccoli

      Tender broccoli in a mixture of cream and spices, char-grilled, cranberry & ginger launji

    • Tandoori Aloo

      Scooped potatoes stuffed with a mixture of spiced potatoes and dry fruits, char-grilled, garlic chutney

      vegan option

    • Peas & Mint Kebab

      Ground green pea patties enhanced with fresh mint and stuffed with cheese, cranberry & ginger launji

    • Beetroot Shammi Labgeer

      Melt-in-mouth beetroot patties stuffed with hung yogurt, lemon & black pepper chutney

    • Garden Grill Seekh

      Minced vegetables marinated and skewered, char-grilled, pineapple & green chili chutney

    Seafood

    • Tandoori Lobster

      Lobster tail, marinated with spices, char-grilled, pineapple & green chili chutney

    • Ajwaini Tilapia Tikka

      Tilapia steaks marinated with carom seeds, yogurt and spices, char-grilled, cranberry & ginger launji

    • Tandoori Pomfret

      Whole silver pomfret, marinated with spices, char-grilled, lemon & black pepper chutney

    Poultry

    • Chicken Tikka

      Morsels of chicken marinated in a spicy yogurt marinade, char-grilled, pineapple & green chili chutney

    • Chandi Tikka

      Creamy chicken kebabs marinated in cream and spices, char-grilled, adorned with silver leaf, garlic chutney

    • Reshmi Seekh

      Minced chicken kebabs marinated and skewered, char-grilled, lemon & black pepper chutney

    • Tandoori Chicken

      Whole chicken marinated in spicy yogurt marinade, char-grilled, cranberry & ginger launji

      Half

      Full

    Meats

    • Goat Seekh

      Minced goat meat marinated in spices skewered, and char-grilled, cranberry & ginger launji

    • Tandoori Lamb Chops

      Flavorful marinated lamb chops char-grilled to perfection, pineapple & green chili chutney

    Mains

    Vegetarian

    • Basil Paneer Rarah

      Paneer cubes simmered in onion-tomato masala gravy, enhanced with basil

    • Paneer Tikka Masala

      Grilled paneer tikka in creamy tomato-based gravy, infused with aromatic spices

    • Paneer Khurchan

      Spiced paneer cooked with brown onions, tomatoes, bell peppers, and aromatic spices

    • Saag Paneer

      Paneer cooked in luscious green spinach gravy seasoned with spices

    • Kanak Kofta

      Exquisite croquettes of paneer and dry fruits simmered in a creamy nuts and yogurt gravy

    • Fenugreek Cashew Curry

      Fenugreek leaves and green peas simmered in creamy nuts gravy with cashew nuts and lotus seeds

    • Dum Aloo Kashmiri

      Stuffed potatoes cooked in spicy and aromatic Kashmiri red gravy

      vegan option

    • Charcoal Roasted Baingan Bharta

      Roasted and mashed eggplant cooked with tomatoes, onions, and spices

      vegan option

    • Cauliflower Guncha-wa-Keema

      A delicate preparation of tender cauliflower florets and bell peppers, tossed with tomatoes and fenugreek

      vegan option

    • Dal Tadka

      Toor & moong lentils cooked with turmeric, tempered with ghee, cumin, and asafetida

      vegan option

    • The Delhi Lounge Dal Makhani

      24-hour slow-cooked black lentils, finished with fresh cream and butter

    Combos

    • Purani Dilli Chole Bhature

      A semi-dry specialty preparation of spicy chickpea served with leavened deep-fried bread

    • Sarson Ka Saag, Makke ki Roti

      Punjabi specialty of mustard greens served with cornmeal flatbread, white butter, and jaggery

    Seafood

    • Kadhai Prawns

      Freshwater prawns tossed with tomatoes, capsicum and dry spices, tempered with ginger, green chilies

    • Chilean Sea Bass Coconut Curry

      Chilean sea bass delicately simmered in a coconut broth, tempered with mustard seeds

    Poultry

    • The Delhi Lounge Butter Chicken

      Tender chicken pieces cooked in smoky creamy tomato-based gravy, infused with aromatic spices

    • Chicken Tikka Masala

      Grilled chicken tikka pieces simmered in a rich tomato and onion gravy

    • Tawa Chicken

      Shredded chicken tikka pieces tossed with fresh ginger, chili, onions, and tomatoes

    • Chicken Khurchan

      Char-grilled chicken pieces cooked with onions, tomatoes, bell peppers, and aromatic spices

    • Kali Mirch Chicken

      Grilled chicken malai pieces simmered in creamy nuts gravy, enhanced with black pepper

    • Saag Chicken

      Tender chicken pieces cooked in luscious green gravy delicately seasoned with spices

    Meats

    • Tawa Masala Seekh

      Luscious goat seekh kebab tossed in spicy masala gravy

    • Goat Rogan Josh

      Slow-cooked goat curry with a flavorful blend of aromatic Kashmiri spices and yogurt

    • The Delhi Lounge Goat Rarah

      Tender goat cooked in spicy and tangy tomato-based gravy with minced goat meat

    • The Delhi Lounge Imperial Raan

      48-hours slow-cooked leg of spring lamb, char-grilled, adorned with 22 carat gold, & pine nuts

    Lentils & Rice

    • Steamed Basmati Rice

      vegan option

    • Cumin Coriander Rice

      vegan option

    • Jackfruit Dum Biryani

      Spiced jackfruit layered with fragrant basmati rice, served with raita

    • Chicken Dum Biryani

      Awadhi preparation of long grain basmati rice, layered with choicest cuts of chicken, served with raita

    • Parda Goat Dum Biryani

      Awadhi preparation of long grain basmati rice, layered with choicest cuts of goat, served with raita

    Breads

    Tandoori Roti

    • Plain

      vegan option

    • Butter

    Missi Roti

    • Plain

      vegan option

    • Butter

    • Bhatura

    Laccha Paratha

    • Plain

    • Butter

    • Pudina

    • Mirchi

    Naan

    • Plain

      vegan option

    • Chur Chur

      vegan option

    • Garlic

      vegan option

    • Cheese

    • Laccha Butter Naan

    Kulcha

    • Aloo Pyaaz

      vegan option

    • Onion

      vegan option

    • Chicken & Cheese

    • Bread Basket

      Missi roti, pudina paratha, chur chur naan

    Sides

    • Plain Dahi

    • Anardana Boondi Raita

    • Mixed Vegetable Raita

    • Green Salad

      vegan option

    Desserts

    • Gulab Jamun

      Deep-fried reduced milk spheres, soaked in a cardamom and saffron infused syrup

    • Gajar Halwa

      Tender carrots cooked in ghee with reduced milk and cardamom syrup, garnished with nuts

    • Moong Dal Halwa

      Moong dal lentils cooked in ghee and saffron syrup, garnished with nuts

    • Saffron Rabri

      Reduced milk dessert, adorned with rose petals, served chilled

    • Baileys Rasmalai

      Rasmalai enhance with Baileys Irish cream

    • Kulfi Falooda

      A frozen dessert of reduced milk, served with thin noodles soaked in a saffron syrup

    • Rasgulla Tiramisu

      Filter coffee soaked reduced milk spheres layered with cream cheese topped with dark cocoa