Chaat Corner

- Regular Pani Puri, - Mini Pani Puris (Golgappa), - Dahi Puri (Pani Puri with Yogurt), - Ragda Pani Puri (Pani Puri with Spiced Chickpeas)

- Classic Bhel Puri, - Sev Puri, - Corn Bhel, - Fruit Bhel

- Regular Aloo Chaat, - Tikki Chaat (Aloo Tikki with Chaat), - Katori Chaat (Aloo Chaat in Edible Bowls)

- Traditional Papdi Chaat, - Moong Dal Chaat, - Chana Chaat (Chickpea Chaat)

- Samosa Chaat (Crumbled Samosa with Chutneys), - Chole Samosa Chaat (Samosa with Spiced Chickpeas)

Spiced Makhana (Fox Nuts) mixed with veggies, chutneys, and spices.

Soft lentil dumplings soaked in yogurt, topped with chutneys and spices.

Crispy fried spinach leaves tossed with spices, yogurt, and chutneys.

- Chaat Sampler Combo (A selection of small portions of different chaats), - Chaat Platter (Assorted chaats for sharing)

Extra Chutneys and Spices, - Extra Tamarind Water (Pani).

Bite-sized fruit or vegetable stuffed with spices, chickpeas and pomegranate seeds.

Gujarati khakhra topped with garlic chutney and onion-tomato masala.

Crisp papdi, fennel cream cheese, capers onion salsa, and smoked salmon.

Chicken mince puff patties, topped with onion-tomato masala and aloo bhujiya11.

Fried potato baskets are topped with cooked chana, boiled potatoes, sweet and spicy chutneys, curd and a few spice powders.

Khasta Kachori filled with Yogurt, Masala, Spicy chutney , pomegranate.